HOOD TYPE DISHWASH MACHINE
Stainless Steel Food Grade Quality
- SS FULL BODY
- SS SQ LEG
- POWER SUPPLY- 440V/AC 50 HZ/3PH
- ELECTRIC LOAD – 9KW
- ADUSTABLE NYLON BULLET FEET
Sai Shraddha Hospitality is the best Manufacturer and supplier of hood-type dishwashing machines in Mumbai, India. We have captured a wide spectrum of clients in the hospitality industry. All our products are verified as per international standards of quality and at the best market price. Commercial Kitchen Burner Supplier In Mumbai Our products are extremely efficient and offer hassle-free performance with accuracy. Our team of professionals also has the expertise to manufacture a customised range of these products. Our motto is to manufacture the best-quality hood-type dishwashing machines for our clients. The offered products are fabricated by making use of high-grade heavy cast iron and quality materials.
Hood-type Dishwashing Machine Manufacturers In Mumbai
In Mumbai, there are several reputable manufacturers producing high-capacity hood-type dishwashing machines (also called pass-through or hood lift dishwashers) designed for commercial kitchens. These machines are built with robust stainless-steel construction, lift-open hoods for easy loading and unloading of racks, and are engineered for fast cycles and high throughput in hotel/restaurant environments. They offer features like multi-cycle operation (for different types of soiling), automatic rinse aid and detergent dosing, and efficient water and energy usage. Typical specifications include capacities such as 40-60 racks per hour, water usage around 2.5-3 litres per rack, and rinse temperatures in the 80-85 °C range.
In Mumbai, there are several reputable manufacturers producing high-capacity hood-type dishwashing machines (also called pass-through or hood lift dishwashers) designed for commercial kitchens. These machines are built with robust stainless-steel construction, lift-open hoods for easy loading and unloading of racks, and are engineered for fast cycles and high throughput in hotel/restaurant environments. They offer features like multi-cycle operation (for different types of soiling), automatic rinse aid and detergent dosing, and efficient water and energy usage. Typical specifications include capacities such as 40-60 racks per hour, water usage around 2.5-3 litres per rack, and rinse temperatures in the 80-85 °C range.
In Mumbai, there are several reputable manufacturers producing high-capacity hood-type dishwashing machines (also called pass-through or hood lift dishwashers) designed for commercial kitchens. These machines are built with robust stainless-steel construction, lift-open hoods for easy loading and unloading of racks, and are engineered for fast cycles and high throughput in hotel/restaurant environments. They offer features like multi-cycle operation (for different types of soiling), automatic rinse aid and detergent dosing, and efficient water and energy usage. Typical specifications include capacities such as 40-60 racks per hour, water usage around 2.5-3 litres per rack, and rinse temperatures in the 80-85 °C range.
